Evaluation of three alternatives for the control of varroasis (Varroa destructor) in ecuadorian apiaries
In Chimborazo, Ecuador, three treatments were evaluated for the control of Varroasis (Varroa destructor) in bees, T1: Formic Acid (at 85%), T2: Oxalic Acid (at 10% in sugar syrup), T3: Thymol (at 99% diluted in olive oil), and a control treatment (T0), with a completely randomized design and four re...
Príomhchruthaitheoirí: | Díaz-Monroy, Byron, Moyón-Moyón, Juan, Baquero-Tapia, María Fernanda |
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Formáid: | Online |
Teanga: | spa |
Foilsithe / Cruthaithe: |
Universidad Pedagógica y Tecnológica de Colombia
2019
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Ábhair: | |
Rochtain ar líne: | https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/8832 |
Míreanna comhchosúla
- Míreanna comhchosúla
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Evaluación de tres alternativas para el control de varroasis (Varroa destructor) en apiarios ecuatorianos
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Sulfonated-cellulose as catalysts for the efficient conversion of levulinic acid into ethyl levulinate
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Yellow carrot (Daucus carota L.), a biotechnological food for cows
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Characterization and lipid profile of oil from microalgae
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Fatty acid content obtained from the guinea pig meat
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