Agroecology in school contributions to food sovereignty: the case of the viracocha foundation
Agroecology in school constitutes a comprehensive alternative to generate an agro-alimentary culture in community and school environments through the coordination of areas of production, transformation, and consumption, which endeavors to promote relevant education for the rural sector. This article...
Principais autores: | Pitta Paredes, Maria Jose, Acevedo Osorio, Álvaro |
---|---|
Formato: | Online |
Idioma: | spa |
Publicado em: |
Universidad Pedagógica y Tecnológica de Colombia
2019
|
Assuntos: | |
Acesso em linha: | https://revistas.uptc.edu.co/index.php/praxis_saber/article/view/8839 |
- Registros relacionados
-
Agroecology
por: Pulido-Medellin (Compilador), Martin-Orlando
Publicado em: (2022) -
Higher agricultural education and food sovereignty : pandemic and desirable and possible scenarios
por: Victorino Ramírez, Liberio, et al.
Publicado em: (2022) -
Valencian agrarian contracts, food sovereignty and the pandemic
por: Ramón Fernández, Francisca
Publicado em: (2022) -
Planning agroecological transition for Food and Nutrition Security in the Muisca de Chía reservation.
por: Benavides Ocampo, Sergio Antony, et al.
Publicado em: (2021) -
Agroecological sustainability assessment of two production systems with an emphasis on vegetables in Venezuela
por: Silva-Laya, Silvia Josefina, et al.
Publicado em: (2018)