Liquid silage of peach (Prunus pérsica) as an alternative in animal feed

The compositional value and presence of microorganisms in peach liquid silage (Prunus pérsica) were evaluated. A completely randomized design with factorial arrangement 2*2 was applied. Four treatments were determined with two percentages of inclusion of molasses and ammonium sulphate: T1 (10% molas...

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Bibliografische gegevens

Hoofdauteurs:	Saavedra Montañez, Gabriel Fernando, Borras Sandoval, Luis Miguel, Cala Guerrero, Deisy Carolina
Formaat:	Online
Taal:	spa
Gepubliceerd in:	Universidad Pedagógica y Tecnológica de Colombia 2020
Onderwerpen:	Anaerobiosis, Conservación, Fermentación, MacConkey, anaerobiosis , conservation , fermentation , MacConkey
Online toegang:	https://revistas.uptc.edu.co/index.php/ciencia_en_desarrollo/article/view/8960