León Santiesteban, M., & Larrañaga Núñez, A. M. (2020). Integration of knowledge in restaurants through multicriteria analysis for decision making. Unidad Editorial UPTC.
Cita Chicago (17th ed.)León Santiesteban, Martín, i Ana María Larrañaga Núñez. Integration of Knowledge in Restaurants Through Multicriteria Analysis for Decision Making. Unidad Editorial UPTC, 2020.
Cita MLA (9th ed.)León Santiesteban, Martín, i Ana María Larrañaga Núñez. Integration of Knowledge in Restaurants Through Multicriteria Analysis for Decision Making. Unidad Editorial UPTC, 2020.
Atenció: Aquestes cites poden no estar 100% correctes.