León Santiesteban, M., & Larrañaga Núñez, A. M. (2020). Integration of knowledge in restaurants through multicriteria analysis for decision making. Unidad Editorial UPTC.
Chicago Style (17th ed.) CitationLeón Santiesteban, Martín, and Ana María Larrañaga Núñez. Integration of Knowledge in Restaurants Through Multicriteria Analysis for Decision Making. Unidad Editorial UPTC, 2020.
ציטוט MLALeón Santiesteban, Martín, and Ana María Larrañaga Núñez. Integration of Knowledge in Restaurants Through Multicriteria Analysis for Decision Making. Unidad Editorial UPTC, 2020.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.