APA (7e ed.) Bronvermelding

León Santiesteban, M., & Larrañaga Núñez, A. M. (2020). Integration of knowledge in restaurants through multicriteria analysis for decision making. Unidad Editorial UPTC.

Chicago (17e ed.) Bronvermelding

León Santiesteban, Martín, en Ana María Larrañaga Núñez. Integration of Knowledge in Restaurants Through Multicriteria Analysis for Decision Making. Unidad Editorial UPTC, 2020.

MLA (9e ed.) Bronvermelding

León Santiesteban, Martín, en Ana María Larrañaga Núñez. Integration of Knowledge in Restaurants Through Multicriteria Analysis for Decision Making. Unidad Editorial UPTC, 2020.

Let op: Deze citaties zijn niet altijd 100% accuraat.