Nutritional characterization and production of biomass of Sambucus peruviana, Sambucus nigra and Morus alba in a forage bank

Forage banks are strategies for cultivating shrub species at high planting densities that guarantee the availability of food for ruminants on farms. Therefore, the production of leaves and the nutritional quality of mulberry (Morus alba L.), tilo (Sambucus peruviana) and sauco (Sambucus nigra L.) wi...

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Bibliographic Details

Main Authors:	Rodríguez Molano, Carlos Eduardo, Fonseca-López, Dania, Niño Monroy, Laura Estefanía, Salamanca López, Anyela Esperanza, Hoyos Concha, José Luis, Otero Ramírez, Iván Darío, Torres Lagos, Nestor Raúl
Format:	Online
Language:	spa
Published:	Universidad Pedagógica y Tecnológica de Colombia 2019
Subjects:	forraje forraje verde leguminosas forrajeras nutrientes plantas de ramoneo forage, green feed, feed legumes, nutrients, browse plants
Online Access:	https://revistas.uptc.edu.co/index.php/ciencia_en_desarrollo/article/view/9098