Chemical Composition of Earthworm (Eisenia foetida) Co-Dried with Vegetable Meals as an Animal Feed
To evaluate the chemical composition of the earthworm (Eisenia foetida) co-dried (EW) with vegetable meals (VM) as animal feed ingredient, the blends were mixed with wheat bran (WB), rice powder (RP), corn meal (CM) and soy cake meal (SCM) in proportions of 85:15; 75:25 and 65:35. The dry matter (DM...
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Format: | Online |
Language: | eng |
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Universidad Pedagógica y Tecnológica de Colombia
2019
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Online Access: | https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/9130 |
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author | Pérez-Corría, Kirenia Botello-León, Aroldo Mauro-Félix, Abril Karina Rivera-Pineda, Franklin Viana, María Teresa Cuello-Pérez, Maribel Botello-Rodríguez, Arnaldo Martínez-Aguilar, Yordan |
author_facet | Pérez-Corría, Kirenia Botello-León, Aroldo Mauro-Félix, Abril Karina Rivera-Pineda, Franklin Viana, María Teresa Cuello-Pérez, Maribel Botello-Rodríguez, Arnaldo Martínez-Aguilar, Yordan |
author_sort | Pérez-Corría, Kirenia |
collection | OJS |
description | To evaluate the chemical composition of the earthworm (Eisenia foetida) co-dried (EW) with vegetable meals (VM) as animal feed ingredient, the blends were mixed with wheat bran (WB), rice powder (RP), corn meal (CM) and soy cake meal (SCM) in proportions of 85:15; 75:25 and 65:35. The dry matter (DM), crude protein (CP), crude fat (CFA), crude fiber (CF), ashes and nitrogen-free extract (NFE) of the ingredients and final mixtures were determined. All the mixtures resulted with a high content of DM (≥90.00 %). No significant differences among the proportions were revealed (P>0.05). In addition, the higher inclusion of the earthworm in the proportions (85:15) increased (P<0.05) the CP (54.70 %), CFA (7.28 %), and ashes (10.20 %), mainly when mixed with SCM, CM, and RP, respectively. However, the use of vegetable meals proportionally increased the CF (7.31 %), and NFE (52.62 %), mainly with the proportion of 65:35 and with RP and CM, respectively (P<0.05). The results showed that the vegetable meals (WB, RP, CM, and SCM) are useful to co-dry the earthworm to be use for animal feed. It is concluded that the most appropriate proportion (VM:EW) will depend on the animal species, productive stage and market requirement. |
format | Online |
id | oai:oai.revistas.uptc.edu.co:article-9130 |
institution | Revista Ciencia y Agricultura |
language | eng |
publishDate | 2019 |
publisher | Universidad Pedagógica y Tecnológica de Colombia |
record_format | ojs |
spelling | oai:oai.revistas.uptc.edu.co:article-91302021-07-12T04:46:19Z Chemical Composition of Earthworm (Eisenia foetida) Co-Dried with Vegetable Meals as an Animal Feed Composición química de la lombriz de tierra (Eisenia foetida) presecada con harinas vegetales como alimento animal Pérez-Corría, Kirenia Botello-León, Aroldo Mauro-Félix, Abril Karina Rivera-Pineda, Franklin Viana, María Teresa Cuello-Pérez, Maribel Botello-Rodríguez, Arnaldo Martínez-Aguilar, Yordan corn meal earthworm protein source rice powder soy cake meal wheat bran fuente de proteína harina de maíz harina de pasta de soya lombriz de tierra polvo de arroz salvado de trigo To evaluate the chemical composition of the earthworm (Eisenia foetida) co-dried (EW) with vegetable meals (VM) as animal feed ingredient, the blends were mixed with wheat bran (WB), rice powder (RP), corn meal (CM) and soy cake meal (SCM) in proportions of 85:15; 75:25 and 65:35. The dry matter (DM), crude protein (CP), crude fat (CFA), crude fiber (CF), ashes and nitrogen-free extract (NFE) of the ingredients and final mixtures were determined. All the mixtures resulted with a high content of DM (≥90.00 %). No significant differences among the proportions were revealed (P>0.05). In addition, the higher inclusion of the earthworm in the proportions (85:15) increased (P<0.05) the CP (54.70 %), CFA (7.28 %), and ashes (10.20 %), mainly when mixed with SCM, CM, and RP, respectively. However, the use of vegetable meals proportionally increased the CF (7.31 %), and NFE (52.62 %), mainly with the proportion of 65:35 and with RP and CM, respectively (P<0.05). The results showed that the vegetable meals (WB, RP, CM, and SCM) are useful to co-dry the earthworm to be use for animal feed. It is concluded that the most appropriate proportion (VM:EW) will depend on the animal species, productive stage and market requirement. Para evaluar la composición química de la lombriz de tierra (Eisenia foetida) (LT) presecada con harinas vegetales (HV) como alimento animal, las mezclas se secaron individualmente y se elaboraron distintas premezclas con salvado de trigo (ST), polvo de arroz (PA), harina de maíz (HM) y harina de pasta de soya (HPS) en proporciones de 85:15; 75:25 y 65:35. Se determinó la materia seca (MS), proteína cruda (PC), grasa cruda (GC), fibra cruda (FC), cenizas y extracto libre de nitrógeno (ELN) de los ingredientes y de las mezclas finales. Todas las mezclas mostraron un alto contenido de MS (≥90.00 %). No se revelaron diferencias significativas entre las proporciones (P>0.05). La mayor inclusión de la lombriz de tierra en las proporciones (85:15) incrementó (P<0.05) la PC, GC y cenizas, principalmente cuando se mezcló con la harina de soya, harina de maíz y polvo de arroz, respectivamente. Sin embargo, el uso de las harinas vegetales incrementó proporcionalmente la FC (7,31 %) y el ELN (52.62 %), especialmente con la proporción de 65:35 y con PA y HM, respectivamente (P<0.05). Los resultados mostraron que las harinas de vegetales (WB, RP, CM y SCM) son útiles para presecar la lombriz de tierra para uso en la alimentación animal. Se concluye que la proporción más adecuada (VM:EW) dependerá de las especies animales, la etapa productiva y los requisitos del mercado. Universidad Pedagógica y Tecnológica de Colombia 2019-05-01 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion research investigación application/pdf application/xml https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/9130 10.19053/01228420.v16.n2.2019.9130 Ciencia y Agricultura; Vol. 16 No. 2 (2019); 79-92 Ciencia y Agricultura; Vol. 16 Núm. 2 (2019); 79-92 2539-0899 eng https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/9130/7627 https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/9130/7844 https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/9130/7922 N.A. N.A. |
spellingShingle | corn meal earthworm protein source rice powder soy cake meal wheat bran fuente de proteína harina de maíz harina de pasta de soya lombriz de tierra polvo de arroz salvado de trigo Pérez-Corría, Kirenia Botello-León, Aroldo Mauro-Félix, Abril Karina Rivera-Pineda, Franklin Viana, María Teresa Cuello-Pérez, Maribel Botello-Rodríguez, Arnaldo Martínez-Aguilar, Yordan Chemical Composition of Earthworm (Eisenia foetida) Co-Dried with Vegetable Meals as an Animal Feed |
title | Chemical Composition of Earthworm (Eisenia foetida) Co-Dried with Vegetable Meals as an Animal Feed |
title_alt | Composición química de la lombriz de tierra (Eisenia foetida) presecada con harinas vegetales como alimento animal |
title_full | Chemical Composition of Earthworm (Eisenia foetida) Co-Dried with Vegetable Meals as an Animal Feed |
title_fullStr | Chemical Composition of Earthworm (Eisenia foetida) Co-Dried with Vegetable Meals as an Animal Feed |
title_full_unstemmed | Chemical Composition of Earthworm (Eisenia foetida) Co-Dried with Vegetable Meals as an Animal Feed |
title_short | Chemical Composition of Earthworm (Eisenia foetida) Co-Dried with Vegetable Meals as an Animal Feed |
title_sort | chemical composition of earthworm eisenia foetida co dried with vegetable meals as an animal feed |
topic | corn meal earthworm protein source rice powder soy cake meal wheat bran fuente de proteína harina de maíz harina de pasta de soya lombriz de tierra polvo de arroz salvado de trigo |
topic_facet | corn meal earthworm protein source rice powder soy cake meal wheat bran fuente de proteína harina de maíz harina de pasta de soya lombriz de tierra polvo de arroz salvado de trigo |
url | https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/9130 |
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