Physical analysis of peduncles of dwarf cashew clones for consumption, processed or natural

The physical characteristics of cashew-dwarf peduncles were evaluated to later indicate the best clones for natural consumption and/or processing, considering that consumers appreciate products for their visual attractiveness. The objective of this study was to analyze peduncles of dwarf cashew clon...

Mô tả đầy đủ

Chi tiết về thư mục
Những tác giả chính: Galdino, Antonia Gorete da Silva, Ribeiro, Laiza Brito, Moura, Carlos Farley Herbster, Amorim, Francisca Frenna Verezza Rodrigues de, Innecco, Renato
Định dạng: Online
Ngôn ngữ:eng
Được phát hành: Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2019
Những chủ đề:
Truy cập trực tuyến:https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/9808