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  1. 1
    Growth and dry matter partitioning in potatoes as influenced by paclobutrazol applied to seed tubers

    Growth and dry matter partitioning in potatoes as influenced by paclobutrazol applied to seed tubers by Araújo, Fernanda Ferreira de, Santos, Mirelle Nayana de Sousa, Araújo, Nícolas Oliveira de, Silva, Tania Pires da, Costa, Lucas Cavalcante, Finger, Fernando Luiz

    Published 2020
    Online


  2. 2
    Split fertilization as a strategy to reduce the amount of fertilizer applied in potato crops form Colombia. Case of study

    Split fertilization as a strategy to reduce the amount of fertilizer applied in potato crops form Colombia. Case of study by Monsalve, Oscar Iván, Espitia, Eduardo María, Bolaños-Benavides, Martha Marina

    Published 2020
    Online


  3. 3
    Functional growth analysis of diploid potato cultivars (Solanum phureja Juz. et Buk.)

    Functional growth analysis of diploid potato cultivars (Solanum phureja Juz. et Buk.) by Saldaña-Villota, Tatiana María, Cotes-Torres, José Miguel

    Published 2020
    Online


  4. 4
    Physiological performance of potatoes (Solanum tuberosum L.) under two irrigation systems and tillage in a high Andean zone of Colombia

    Physiological performance of potatoes (Solanum tuberosum L.) under two irrigation systems and tillage in a high Andean zone of Colombia by Medina, Erika, Cely-Reyes, Germán Eduardo, Serrano-Cely, Pablo Antonio

    Published 2024
    Online


  5. 5
    Responses of growth and yield of 'Diacol Capiro' potatoes to application of silicate fertilizer amendments

    Responses of growth and yield of 'Diacol Capiro' potatoes to application of silicate fertilizer amendments by Torres-Hernández, David Fernando, Pinzón-Sandoval, Elberth Hernando, Balaguera-López, Helber Enrique, Silva-Parra, Amanda, Galvis-Quintero, Jesús Hernando

    Published 2023
    Online


  6. 6
    Effect of temperature and time on indicators of potato (Solanum tuberosum), fermented in solid state

    Effect of temperature and time on indicators of potato (Solanum tuberosum), fermented in solid state by Borras-Sandoval, Luis Miguel, Iglesias, Arabel Elías, Moyano-Bautista, Mónica Andrea

    Published 2014
    Online


  7. 7
    Final product conservation dynamic evaluation of a food obtained by the potato solid state fermentation

    Final product conservation dynamic evaluation of a food obtained by the potato solid state fermentation by Borras-Sandoval, Luis Miguel, Iglesias, Arabel Elías, Saavedra-Montañez, Gabriel Fernando

    Published 2015
    Online


  8. 8
    Solanum tuberosum isolate sensitivity to Phytophthora infestans when using three systemic fungicides

    Solanum tuberosum isolate sensitivity to Phytophthora infestans when using three systemic fungicides by Chañag, Harold Andrés, Álvarez, Sandra Lorena, Lagos, Luz Estela, Burbano-David, Diana Marcela

    Published 2018
    Online


  9. 9
    BLUP (Best Linear Unbiased Predictors) analysis for the selection of superior yellow diploid potato genotypes (Solanum tuberosum group Phureja)

    BLUP (Best Linear Unbiased Predictors) analysis for the selection of superior yellow diploid potato genotypes (Solanum tuberosum group Phureja) by Pacheco, José E., Urquijo, Johan Sebastian, Darghan, Aquiles Enrique, Rodríguez, Luis Ernesto

    Published 2020
    Online


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