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  1. 1
    Liming applications and the SPAD chlorophyll index and stomatal conductance in cocoa exposed to cadmium in the soil

    Liming applications and the SPAD chlorophyll index and stomatal conductance in cocoa exposed to cadmium in the soil por Suárez-Parra, Karen Victoria, Castañeda-Serrano, Cristian Santiago, Forero-Ulloa, Fabio Emilio, Almanza-Merchán, Pedro José, Serrano-Agudelo, Pablo César

    Publicado em 2022
    Online


  2. 2
    Chlorophyll concentration estimation using non-destructive methods in grapes (Vitis vinifera L.) cv. Riesling Becker

    Chlorophyll concentration estimation using non-destructive methods in grapes (Vitis vinifera L.) cv. Riesling Becker por Castañeda, Cristian Santiago, Almanza-Merchán, Pedro José, Pinzón, Elberth Hernando, Cely, German Eduardo, Serrano, Pablo Antonio

    Publicado em 2018
    Online


  3. 3
    Carotenoids, chlorophylls and pectins during ripening of guava (Psidium guajava L.) from Santander, Colombia

    Carotenoids, chlorophylls and pectins during ripening of guava (Psidium guajava L.) from Santander, Colombia por Guavita-Vargas, Jacqueline, Avellaneda-Torres, Lizeth M., Solarte, María Elena, Melgarejo, Luz Marina

    Publicado em 2018
    Online


  4. 4
    Diazotrophic bacteria in the growth of micropropagated ornamental pineapple

    Diazotrophic bacteria in the growth of micropropagated ornamental pineapple por Silva, Adriano Bortolotti, Florentino, Ligiane Aparecida, Pereira, Dalvana de Sousa, Landgraf, Paulo Roberto Correa, Alves, Ana Carolina Rodrigues, Santos-Filho, Plinio Rodrigues dos

    Publicado em 2019
    Online


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