DON VASCO DE QUIROGA, PROMOTER OF THE INDIGENOUS EDUCATION gan Campo del Pozo, Fernando

Pynciau:

Characterization of the Localized Agri-Food System (SYAL) for the Andean blueberry (Vaccinium meridionale Swartz) in the Boyaca Department, Colombia gan Quevedo-Rubiano, Santiago, Aranda-Camacho, Yesid, Ligarreto-Moreno, Gustavo Adolfo, Magnitskiy, Stanislav

Pynciau: “...Native fruit crops...”

Native plants from the genus Vaccinium in Colombia and their potential uses. A review gan Magnitskiy, Stanislav

Pynciau: “...Native fruit crops...”

Colors and flavors of my land: native potatoes cultivated in Boyacá gan Ojeda Pérez, Zaida Zarely ; Universidad Pedagógica y Tecnológica de Colombia, Arias Moreno, Diana Marcela; Universidad Pedagógica y Tecnológica de Colombia, Bohórquez Quintero, María de los Ángeles; Universidad Pedagógica y Tecnológica de Colombia, Pacheco Díaz, José Estiben; Universidad Pedagógica y Tecnológica de Colombia, Araque Barrera, Eyda Johanna; Universidad Pedagógica y Tecnológica de Colombia

Pynciau:

Our corn heritage: a vision from cultural identity and human rights gan Ruiz Cristancho, Yesica, Tejedor Estupiñán, Ricardo Alonso

Pynciau: “...native seeds, human rights, food security, culture...”

Colores y sabores de mi tierra : papas nativas cultivadas en Boyacá gan Araque Barrera, Eyda Johanna, Arias Moreno, Diana Marcela, Bohórquez Quintero, María de los Angeles, Ojeda Pérez, Zaida Zarely, Pacheco Díaz, José Estiben

Pynciau:

Performing arts, intercultural dialogues and socio-legal creation Songs of origin and sacred law gan Valcárcel García, Jorge Alberto

Pynciau: “...Native American Studies...”

Origin and perspectives of Intercultural Bilingual Education policies in Peru: utopia towards a quality IBE gan Ruelas Vargas, David

Pynciau:

Micropropagation protocol for the wild Brazilian greenberry (Rubus erythroclados) gan Bueno, Paulo Mauricio Centenaro, Biasi, Luiz Antonio, Tofanelli, Mauro Brasil Dias

Pynciau:

Micropropagation protocol for the wild Brazilian greenberry (Rubus erythroclados) gan Bueno, Paulo Mauricio Centenaro, Biasi, Luiz Antonio, Tofanelli, Mauro Brasil Dias

Pynciau: “...Native species...”

Effects of exogenous applications of gibberellic acid on the development and quality of jabuticaba fruits gan Semensato, Leandra Regina, Vendruscolo, Eduardo Pradi, Seleguini, Alexsander, Silva, Eloá Caroline Miranda da, Paiva, Rogério de Sirqueira

Pynciau:

Pre-depulping and depulping treatments and the emergence of queen palm seeds (Syagrus romanzoffiana [Cham.] Glassman) gan Nascimento, Lucas Marquezan, Vendruscolo, Eduardo Pradi, Campos, Luiz Fernandes Cardoso, Garcia, Lismaíra Gonçalves Caixeta, Pires, Larissa Leandro, Seleguini, Alexsander

Pynciau:

Effect of cuttings defoliation and different substrates on the vegetative propagation of the monkey-pepper (Piper aduncum L.) (Piperaceae) gan Ferriani, Aurea Portes, Krinski, Diones

Pynciau:

Theoretical and methodological considerations of myth as a way of understanding and integrating culture gan Ramírez Angarita, Claudio, Santos, Cristhian Ricardo

Pynciau:

Archaeological, Ethnohistorical, and Ethnobotanical Records of Potatoes in the Andes Mountains gan López Estupiñán, Laura

Pynciau:

The challenges of academic history in the digital age gan Briseño Senosiain, Lillian

Pynciau: