Agricultural products to implement home gardens in Altos de Cazucá, Soacha by Paredes-Guzmán, German Ricardo, Forero-Palomino, Pedro Antonio

Subjects: “…agriculture…”

Exploration of main international markets for tropical flowers from Tequendama province by Ángel, Jorge Enrique, Aranda, Yesid

Subjects:

Precision agriculture in avocado production: Mapping the landscape of scientific and technological developments by Taramuel-Taramuel, Juan P., Jiménez-Hernández, Claudia Nelcy, Barrios, Dursun

Subjects:

Inoculation of indole-3-acetic acid producing bacteria in lettuce (Lactuca sativa L.) plants by Florentino, Ligiane A., Silva, Adriano B., Landgraf, Paulo R. C., Souza, Flávia R. C.

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Ancestral and Subsistence Food: Discourse and Control of Maize Cultivation and Consumption in Mexico, 1937-1961 by Pedroza Ortega, Luis Ozmar

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Organic agriculture exploratory analisis of the research field in Iberoamerica by Lira Chávez, Araceli, Ortega Gómez, Priscila, Alfaro- García, Víctor G.

Subjects: “…Organic agriculture…”

Evaluation of arazá (Eugenia stipitata Mc Vaugh) fruit behaviour after wet postharvest conditioning operations by Peña, Adriana Carolina, González, María Lucía, Hernández, María Soledad, Novoa, Carlos, Quicazán, Marta C., Fernández-Trujillo, Juan Pablo

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Benefits of Cuban family farming in the vision of food sovereignty by Núñez Rodríguez, Arlietys, Rodríguez Marín, Sheila de la Caridad, del Toro de la Cruz, Manuel Alejandro

Subjects:

GPS guidance-aid in agricultural machinery with precision agriculture technologies by Jiménez-López, Andrés Fernando, Zabaleta-Laverde, Óscar

Subjects: “…Agriculture…”

Urban Food Production: A Contribution to the Fulfillment of the Sdgs. An Experience from University Social Projection by Estupiñán Aponte, Luis Carlos

Subjects: “…Urban agriculture…”

Cucurbita pepo var. Scallop seedlings response to phosphoric fertilization by Castagnino, Ana María, Díaz, Karina Elizabeth, Sastre V., Patricia, Navarro D., Miguel

Subjects:

Identification of the main active ingredients of agrochemicals used around the Lake of Tota, Colombia by Pérez-Holguín, Wilson Javier, Grandas-Rincón, Isnardo Antonio, Ramírez-Acevedo, Lizeth Natalia, Torres-Barrera, Nixon Hernán

Subjects: “…agriculture…”

Agroecological Practices as Contribution to the Sustainability of Agroecosystems. Case Study of Sumapaz Province by Albarracín-Zaidiza, Jorge Andrés, Fonseca-Carreño, Nelson Enrique, López-Vargas, Luis Hernando

Subjects: “…agriculture…”

Technological and Socioeconomic Environment of Yard Long Bean (Vigna unguiculata subsp. Sesquipedalis) In the Humid Caribbean of Colombia by Martínez-Reina, Antonio María, Tordecilla-Zumaqué, Lilibet, Cordero-Cordero, Carina, Grandett-Martínez, Liliana

Subjects:

Effect of potassium nitrate, gibberellic acid, and indoleacetic acid on seed germination of Andean blueberry (Vaccinium meridionale Swartz) by Magnitskiy, Stanislav V., Ligarreto, Gustavo A.

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Avocado (Persea americana Mill.) postharvest status, breakthrough and processing by Forero, Freddy, García, Jairo, Cárdenas-Hernández, Julián F.

Subjects:

Socio-ecological resilience in peasant agro-ecosystems in Sumapaz Province (Cundinamarca) by Fonseca Carreño, Nelson Enrique, Fonseca Carreño, Jorge Armando

Subjects: “…resilience, environment, agriculture, climatology, social capital…”

Critical points of change in the blackberry productive chain (Rubus glaucus Benth) in the municipality of Pamplona, Colombia by González-Castro, Yolanda, Manzano-Durán, Omaira, García-Hoya, Obdulio

Subjects: “…agriculture;…”

Plant extracts carboxylic acids and soil humidity influence production and cracking of cape gooseberry (Physalis peruviana L.) fruit by Guerrero, Badir, Velandia, Mauricio, Fischer, Gerhard, Montenegro, Hugo

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Photoinhibition: Physiological response of plants to high-irradiance stress. A review by Casierra-Posada, Fánor

Subjects: