Papel del cáliz en el comportamiento poscosecha de frutos de uchuva (Physalis peruviana L.) ecotipo Colombia by Balaguera López, Helber Enrique, Martínez C., Claudia Andrea, Herrera Arévalo, Aníbal

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Calcium chloride effect on the quality of the cape gooseberry fruit (Physalis peruviana L.) by Pinzón-Sandoval, Elberth Hernando, Reyes, Andrea Johana, Álvarez-Herrera, Javier Giovanni

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Plant extracts carboxylic acids and soil humidity influence production and cracking of cape gooseberry (Physalis peruviana L.) fruit by Guerrero, Badir, Velandia, Mauricio, Fischer, Gerhard, Montenegro, Hugo

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