Inoculation of indole-3-acetic acid producing bacteria in lettuce (Lactuca sativa L.) plants by Florentino, Ligiane A., Silva, Adriano B., Landgraf, Paulo R. C., Souza, Flávia R. C.

“…Microorganisms are of great importance for the development of plants through the production of various compounds, such as indole-3-acetic acid (IAA), synthesized by bacteria. …”

Digestibilidad de dietas con niveles crecientes de harina de coco desgrasada en conejos en crecimiento by Acosta Acosta, Yanixi, La-O Michel, Angel Luis, Valdivié Navarro, Manuel Isidoro, Cantalapiedra Bello, Jaqueline