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681
Kinetic Comparison Of Lignin Removal From Sugarcane (Saccharum Officinarum) And Cactus (Opuntia Ficus-Indica) Bagasse By Using Laccase Enzyme
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
Online -
682
Constructive Technology Assessment: Systematic Review and Future Study Needs
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
Online -
683
Digital Texts and Reading Comprehension in Elementary School: A Literature Review
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
Online -
684
Economic Behaviour from a Biological and Psychological Approach
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
Online -
685
Mini Review: Application of ionic liquids in acid hydrolysis of lignocellulosic material to obtain sugars
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
Online -
686
Design of a Neurofeedback Training System for Meditation Based on EEG Technology
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
Online -
687
Knowledge Management in Higher Education Institutions for the Social Appropriation of Knowledge
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
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688
América Latina en la encrucijada
Published 2002“…Universidad Pedagógica y Tecnológica de Colombia…”
Online -
689
Evaluation of byproducts of Solanum tuberosum and Daucus carota by FES as an alternative in animal feed
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
Online -
690
Advanced Oxidation Processes Based On Ozone As A Treatment Alternative For Landfill Leaches
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
Online -
691
Antioxidant Activity of the Mosses Breutelia subdisticha, Leptodontium viticulosoides and Pylaisia falcata
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
Online -
692
Teachers’ Perceptions about Change in Times of Pandemic
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
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693
Rabbit Acceptability of Defatted Coconut Flour Among Different Food Sources
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
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694
Fear in the fantastic narrative IT: a literary and cinematographic analysis
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
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695
Study of the transtextuality in the cinema of Quentin Tarantino
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
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696
A Breath of Poetry in the Classroom
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
Online -
697
Superficial, Profound, and Reflective-Critical Reading Comprehension of a Eementary Student
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
Online -
698
Morpho-agronomic variability in rice genotypes in the Central Pacific, Costa Rica
Published 2022“…Universidad Pedagógica y Tecnológica de Colombia…”
Online -
699
Empathy and Education in Infancy and Childhood: A Current State of the Art
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
Online -
700
Morfoagronomic study of cacao materials (Theobroma cacao L.) from different production areas in Colombia
Published 2021“…Universidad Pedagógica y Tecnológica de Colombia…”
Online