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Siqueira, Ana Paula Silva
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Siqueira, Ana Paula Silva
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Siqueira, Ana Paula Silva
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1
Physicochemical and sensory characterization of ‘Dekopon’ fruits
by
Siqueira, Ana Paula Silva
,
Vendruscolo, Eduardo Pradi
,
Vasconcelos, Luís Henrique Costa
,
Araújo, Isabela Rosa de
,
Seleguini, Alexsander
Published 2020
Online
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2
Use of indole-3-acetic acid (IAA) in postharvest of cajá-manga (Spondias dulcis)
by
Silva, Franciele Cristian da
,
Santana, Hygor Amaral
,
Menezes, Juliana Oliveira Silva de
,
Tavares, Mírian Carvalho
,
Martins, Rodolfo David
,
Siqueira, Ana Paula Silva
Published 2020
Online
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Related Subjects
Fruits
Frutales
Acceptance
Aceptación
Almacenamiento
Ascorbic acid
Auxin
Auxina
Citrus
Citrus reticulata 'Shiranui'
Frutas sin semillas
Hormona vegetal
Poscosecha
Postharvest
Seedless fruits
Spondias cytherea
Storage
Tangor
Vegetable hormone
Ácido ascórbico