Editorial

The object of study of the Horticultural Sciences is focused on the technical improvement of horticultural production systems, in topics such as cultivar evaluation, propagation methods, irrigation, nutrition, phytosanitary management and post-harvest techniques, both in open field crops, as in prot...

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Bibliographic Details
Main Author:	Miranda, Diego
Format:	Online
Language:	spa
Published:	Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2018
Subjects:	Crop protection Cultural practices New varieties Postharvest Vegetables Protección de cultivos Practicas culturales Nuevas variedades Poscosecha Hortalizas Protection des cultures Pratiques culturelles Nouvelles variétés Post-récolte Les légumes Protezione delle colture Pratiche culturali Nuove varietà Post-raccolta Verdure Protecção das culturas Práticas culturais Novas variedades Pós-colheita Vegetais
Online Access:	https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/10337
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https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/10337