APA (7 वां संस्करण) प्रशस्ति पत्र

Guerrero, B., Velandia, M., Fischer, G., & Montenegro, H. (2011). Plant extracts carboxylic acids and soil humidity influence production and cracking of cape gooseberry (Physalis peruviana L.) fruit. Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC.

शिकागो शैली (17वां संस्करण) प्रशस्ति पत्र

Guerrero, Badir, Mauricio Velandia, Gerhard Fischer, और Hugo Montenegro. Plant Extracts Carboxylic Acids and Soil Humidity Influence Production and Cracking of Cape Gooseberry (Physalis Peruviana L.) Fruit. Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC, 2011.

एमएलए (9वां संस्करण) प्रशस्ति पत्र

Guerrero, Badir, et al. Plant Extracts Carboxylic Acids and Soil Humidity Influence Production and Cracking of Cape Gooseberry (Physalis Peruviana L.) Fruit. Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC, 2011.

चेतावनी: ये उद्धरण हमेशा 100% सटीक नहीं हो सकते हैं.