Planning agroecological transition for Food and Nutrition Security in the Muisca de Chía reservation.

Planning agroecological transition for Food and Nutrition Security in the Muisca de Chía reservation.

Society faces strong challenges to guarantee Food and Nutrition Security (FNS), especially in rural and indigenous communities. This study builds the bases for an agroecological transition process in order to contribute to the SAN´s guarantee in Muisca farming families in “Fonquetá y Cerca de Piedra...

Bibliográfalaš dieđut
Váldodahkkit:	Benavides Ocampo, Sergio Antony, Acevedo Osorio, Álvaro
Materiálatiipa:	Online
Giella:	spa
Almmustuhtton:	Universidad Pedagógica y Tecnológica de Colombia 2021
Fáttát:	Sustainability agroecoly Family farming Indigenous Reservation Agriculture Food Indigenous Agroecology Food and Nutrition Security Sostenibilidad Agroecología Agricultura familiar Resguardo indígena Agricultura alimentación indígenas Seguridad Alimentaria y Nutricional
Liŋkkat:	https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/12371

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