Regulating the postharvest life of Campomanesia lineatifolia R. & P. fruits through the interaction of ethylene, 1-methylcyclopropene and low temperatures
The champa (Campomanesia lineatifolia) is a very perishability berry with a pleasant taste. The objective of this research was to study the regulation and prolongation of the postharvest conservation of champa fruits using 1-methylcyclopropene (1-MCP) and refrigeration. Two experiments were carried...
Үндсэн зохиолчид: | González C., Angie Katherine, González-Martínez, Laura Fernanda, Córdoba, Luis David, Rincón P., Alfonso, Balaguera-López, Helber Enrique |
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Формат: | Online |
Хэл сонгох: | eng |
Хэвлэсэн: |
Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC
2021
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Нөхцлүүд: | |
Онлайн хандалт: | https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/12499 |
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