Characterization of cape gooseberry (Physalis peruviana L.) fruits from plants irrigated with different regimens and calcium doses

Characterization of cape gooseberry (Physalis peruviana L.) fruits from plants irrigated with different regimens and calcium doses

Cape gooseberry fruits have positioned in the world market due to their excellent nutritional characteristics, because they are an ideal food that contributes to raising the defenses of the human body and helps it to face diseases such as COVID-19, they are also a natural source of antioxidants and...

Fuld beskrivelse

Bibliografiske detaljer
Main Authors:	Álvarez-Herrera, Javier Giovanni, Vélez, Javier Enrique, Jaime-Guerrero, Marilcen
Format:	Online
Sprog:	eng
Udgivet:	Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2022
Fag:	Irrigation Firmness Soluble solids Titratable acidity Maturity index pH Fruits Plant nutrition Irrigación Firmeza Sólidos solubles Acidez titulable Índice de madurez ma Frutas Nutricion de plantas
Online adgang:	https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/13269

Lignende værker

Physiological and physicochemical behaviour of coated banana passion fruit (Passiflora mollissima Bailey) stored at two temperatures
af: Téllez, Claudia Patricia, et al.
Udgivet: (2011)

Características fisicoquímicas y organolépticas de frutos de tomate de árbol (Solanum betaceum Cav) a dos temperaturas de almacenamiento y tipos de cera
af: Contreras, Jorge, et al.
Udgivet: (2011)

Correlación entre la fertilidad y el pH uterino de vacas Holstein suplementadas con levadura de cerveza
af: Barrera-Sánchez, Lina María, et al.
Udgivet: (2011)

Evaluation of calcium carbonate (CaCO3) inclusion in solid-state kinetic fermentation of Solanum tuberosum postharvest waste
af: Borras, Luis Miguel, et al.
Udgivet: (2017)

Teaching the Concept of pH from the Perspective of Scientific Thinking: An Exploratory Systematic Review
af: Pineda-Caro, Diana Yicela, et al.
Udgivet: (2020)

Determination of salt dynamics in leached water from cultivated onions (Allium cepa) under two irrigation systems in the Samacá-Boyacá Valley
af: Cely-Reyes, Germán Eduardo, et al.
Udgivet: (2022)

Características físico-químicas de frutos de abobrinha -de-moita em função de doses de potássio em cobertura
af: Sampaio de Araújo, Humberto, et al.
Udgivet: (2015)

Solubilidad y reacción del aluminio en el suelo
af: Casierra-Posada, Fánor, et al.
Udgivet: (2011)

Stress for aluminum in plants: reactions in the soil, symptoms in plants and amelioration possibilities. A review
af: Casierra-Posada, Fánor, et al.
Udgivet: (2018)

El aluminio en el suelo y algunas estrategias de manejo
af: Forero-Ulloa, Fabio Emilio, et al.
Udgivet: (2011)

Applications of Industry 4.0 in the standardization of jams’ production process
af: Burgos Naranjo, Ángel Isaac, et al.
Udgivet: (2021)

Growth and yield of strawberry cultivars (Fragaria sp.) affected by flooding
af: Casierra-Posada, Fánor, et al.
Udgivet: (2011)

Caracterización fisicoquímica del fruto de cuque (Solanum vestissimum Dunal) durante la maduración
af: Fonseca H., Magda Carolina, et al.
Udgivet: (2013)

Effects of 1-methylcyclopropene on postharvest quality of Roxo-de-Valinhos fresh ripe figs
af: Tofanelli, Mauro Brasil Dias, et al.
Udgivet: (2018)

Efecto de la práctica de embolsado sobre la calidad del fruto en feijoa (Acca sellowiana Berg) tander
af: Casierra-Posada, Fánor, et al.
Udgivet: (2011)

Evaluación de la degradación de superficies de fluorapatita mediante técnicas electroquímicas. (Degradation Assessment of Fluorapatite Surfaces using Electrochemical Techniques)
af: Reyes Jaimes, L. J., et al.
Udgivet: (2015)

Comportamiento de los parámetros fisicoquímicos y fisiológicos de la pera variedad triunfo de Viena [Pyrus communis, (L). Burn], para identificar las condiciones óptimas de cosecha
af: Poveda Pérez, Jhon Alexander
Udgivet: (2018)

Levels of infection by gastrointestinal parasites of sire and theirs daughters as criteria for selection of helminth resistant sheep
af: Morales-Contreras, Gustavo Adolfo, et al.
Udgivet: (2014)

Calidad morfológica y fisiológica de pepinos cultivados en diferentes concentraciones nutrimentales
af: Barraza-Álvarez, Fernando Vicente
Udgivet: (2015)

Comportamiento poscosecha de frutos de ciruela (Prunus salicina Lindl.) en cuatro estados de madurez tratados con etileno
af: Álvarez-Herrera, Javier Giovanni, et al.
Udgivet: (2015)

Effect of hydrocooling, calcium chloride on the postharvest of cape gooseberry fruits (Physalis peruviana L.)
af: Álvarez-Herrera, Javier Giovanni, et al.
Udgivet: (2024)

Effects of 1-methylcyclopropene on postharvest quality of Roxo-de-Valinhos fresh ripe figs
af: Tofanelli, Mauro Brasil Dias, et al.
Udgivet: (2019)

Evaluación de un alimento desarrollado por Fermentación en Estado Sólido (FES), sobre la respuesta productiva de vacas holstein en pastoreo, suplementadas con diferentes niveles de inclusión de FES-papa
af: Alfonso Barbosa, Laurint, et al.
Udgivet: (2018)

Prediction of Electricity Consumption Profiles Using Potential Polynomials of Degree One and Artificial Neural Networks in Smart Metering Infrastructure
af: Urgilés, Pablo, et al.
Udgivet: (2021)

Chemical particulate matter PM10 in the atmosphere of Riohacha - La Guajira Colombia
af: Doria-Argumedo, Calos Julio, et al.
Udgivet: (2017)

Effect of pruning and plant density on yield and quality of Cantaloupe melon (Cucumis melo L.) grown under greenhouse conditions
af: Díaz-Alvarado, Jorge Manuel, et al.
Udgivet: (2017)

Genetic polymorphisms in patients with celft lip and/or palate non-syndromics
af: Cárdenas-Nieto, Diana Milena, et al.
Udgivet: (2019)

The Heliciculture in Colombia: Regulatory Reform and Productive Delay
af: Lopez Palechor, Leydy Evonne, et al.
Udgivet: (2017)

Constructions of Bh sets in various dimensions
af: Caicedo Bravo, Nidia Yadira, et al.
Udgivet: (2021)

The didactic sequence as a strategy for strengthening metric thinking, through the use of the home-school garden and the PhET
af: Lagos López, Yicela Heredia, et al.
Udgivet: (2023)

Development of a Darrieus rotor model for a vertical axis wind farm
af: Rodríguez-Díaz, Juan Camilo, et al.
Udgivet: (2021)

Estimating genotype-environment interactions for internal fruit quality traits in cherry tomatoes
af: Ceballos-Aguirre, Nelson, et al.
Udgivet: (2020)

Calcium chloride effect on the quality of the cape gooseberry fruit (Physalis peruviana L.)
af: Pinzón-Sandoval, Elberth Hernando, et al.
Udgivet: (2016)

Monitoring of ph, redox and turbidity in a water treatment plant using WSN with ZIGBEE technology
af: Fonseca-Gonzaléz, Gerson, et al.
Udgivet: (2014)

Evaluación de rendimiento y calidad de seis genotipos de pepino de frutos largos (Cucumis sativus L.) cultivados bajo invernadero en Costa Rica, durante la época seca
af: Chacón-Padilla, Karla, et al.
Udgivet: (2017)

Fluorescence of chlorophyll a in pineapple plants submitted to herbicide applications
af: Corrêa, Juliano Miari, et al.
Udgivet: (2018)

Advances in Hass avocado irrigation scheduling under digital agriculture approach
af: Erazo-Mesa, Edwin, et al.
Udgivet: (2022)

Fruit growth and fruit drop in banana passion fruit plants (Passiflora tripartita var. mollissima)
af: Casierra Posada, Fanor, et al.
Udgivet: (2019)

Fruit growth and fruit drop in banana passion fruit plants (Passiflora tripartita var. mollissima)
af: Casierra-Posada, Fánor, et al.
Udgivet: (2018)

Fundamentos didácticos básicos de física experimental
af: Bolívar Cely, Simón, et al.
Udgivet: (2021)