Nitrogen-fixing bacteria and nitrogen fertilization on economic feasibility of tomato

To increase the availability of nutrients and improve crop productivity, chemical fertilizers are introduced to the soil, although the biological fixation of nitrogen contributes globally with 180 million metric tons of ammonia per year, which is comparable to current contribution of anthropogenic n...

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Detalles Bibliográficos

Autores principales:	Gómez-Duque, Ana María, Morales-Londoño, Carmen Soledad, Hurtado-Salazar, Alejandro, Ceballos-Aguirre, Nelson
Formato:	Online
Lenguaje:	eng
Publicado:	Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2022
Materias:	Biofertilizers Sustainable agriculture Biological nitrogen fixation Climate change Tomato Biofertilizantes Agricultura sostenible Fijación biológica de nitrógeno Cambio Climático Tomate
Acceso en línea:	https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/13623