Postharvest physicochemical aspects of Campomanesia lineatifolia R. & P. fruit, a Myrtaceae with commercial potential

Champa (Campomanesia lineatifolia R. & P) is a fruit with an exquisite taste and pleasant aroma, with high commercial potential because its flavor and nutritional composition, but it is highly perishable, and various aspects of its physiology are still unknown. The objective was to study the...

Full description

Bibliographic Details

Main Authors:	Balaguera-López, Helber Enrique, Fischer, Gerhard, Herrera-Arévalo, Aníbal
Format:	Online
Language:	eng
Published:	Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2022
Subjects:	Ripening Ethylene Climateric fruit Softening Fruits Maduración Etileno Frutos climatéricos Ablandamiento Frutas
Online Access:	https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/14185
Tags:	Add Tag No Tags, Be the first to tag this record!