Postharvest physicochemical aspects of Campomanesia lineatifolia R. & P. fruit, a Myrtaceae with commercial potential

Champa (Campomanesia lineatifolia R. & P) is a fruit with an exquisite taste and pleasant aroma, with high commercial potential because its flavor and nutritional composition, but it is highly perishable, and various aspects of its physiology are still unknown. The objective was to study the...

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Hlavní autoři: Balaguera-López, Helber Enrique, Fischer, Gerhard, Herrera-Arévalo, Aníbal
Médium: Online
Jazyk:eng
Vydáno: Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2022
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On-line přístup:https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/14185

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