Postharvest physicochemical aspects of Campomanesia lineatifolia R. & P. fruit, a Myrtaceae with commercial potential

Champa (Campomanesia lineatifolia R. & P) is a fruit with an exquisite taste and pleasant aroma, with high commercial potential because its flavor and nutritional composition, but it is highly perishable, and various aspects of its physiology are still unknown. The objective was to study the...

Ausführliche Beschreibung

Bibliographische Detailangaben
Hauptverfasser: Balaguera-López, Helber Enrique, Fischer, Gerhard, Herrera-Arévalo, Aníbal
Format: Online
Sprache:eng
Veröffentlicht: Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2022
Schlagworte:
Online Zugang:https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/14185

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