Adequate nutrition in the light of international law

Adequate nutrition in the light of international law

This research seeks to analyze the concepts and elements that structure the right to food, as well as the sources that serve as parameters by which States must be guided when developing their internal regulations. It was a dogmatic investigation of general scope. For this, the methodology of legal s...

Бүрэн тодорхойлолт

Номзүйн дэлгэрэнгүй
Үндсэн зохиолч:	Aguilar Cavallo, Gonzalo
Формат:	Online
Хэл сонгох:	spa
Хэвлэсэн:	Universidad Pedagógica y Tecnológica de Colombia 2022
Нөхцлүүд:	Derechos humanos Derecho a la alimentación adecuada Soberanía alimentaria Seguridad alimentaria Seguridad nutricional Human rights Right to adequate food Food sovereignty Food safety Nutritional security
Онлайн хандалт:	https://revistas.uptc.edu.co/index.php/derecho_realidad/article/view/14630

Ижил төстэй зүйлс

Food security in the face of the 2030 : agenda cuban experience
-н: McCormack Bequer, Maritza de la Caridad, зэрэг
Хэвлэсэн: (2022)

Leaving no one behind : building resilience for food security in a period of health emergency
-н: Knight Soto, Idarmis
Хэвлэсэн: (2022)

Our corn heritage: a vision from cultural identity and human rights
-н: Ruiz Cristancho, Yesica, зэрэг
Хэвлэсэн: (2020)

Planning agroecological transition for Food and Nutrition Security in the Muisca de Chía reservation.
-н: Benavides Ocampo, Sergio Antony, зэрэг
Хэвлэсэн: (2021)

Traditional and corporate food distribution: collective case studies of a semi-rural area San Cristóbal, Medellín-Colombia
-н: Puerta-Zapata, Jenifer, зэрэг
Хэвлэсэн: (2023)

Peasant markets, ¿a strategy to implement food sovereignty? Case Sibate (Cundinamarca)
-н: Pachón-Romero, Jenny Paola, зэрэг
Хэвлэсэн: (2020)

Gastronomy as a means for the development of social innovations
-н: Mejía-Rivas, Mariana, зэрэг
Хэвлэсэн: (2020)

Characterization of the creole-rice production system in La Mojana, in Colombia
-н: Cadena Torres, Jorge, зэрэг
Хэвлэсэн: (2021)

Life-cycle analysis of the publications in quinoa (Chenopodium quinoa Willd) production, by S-curve
-н: García-Parra, Miguel Ángel, зэрэг
Хэвлэсэн: (2019)

Valencian agrarian contracts, food sovereignty and the pandemic
-н: Ramón Fernández, Francisca
Хэвлэсэн: (2022)

Higher agricultural education and food sovereignty : pandemic and desirable and possible scenarios
-н: Victorino Ramírez, Liberio, зэрэг
Хэвлэсэн: (2022)

Editorial
-н: Miranda, Diego
Хэвлэсэн: (2022)

Agroecology in school contributions to food sovereignty: the case of the viracocha foundation
-н: Pitta Paredes, Maria Jose, зэрэг
Хэвлэсэн: (2019)

Technological and socio-economic analysis of the local production system of the pink Zaragoza bean (Phaseolus vulgaris L.) in the Caribbean of Colombia
-н: Martínez-Reina, Antonio María, зэрэг
Хэвлэсэн: (2021)

Hass avocado producing farms, consolidated family farming model in Fusagasugá (Colombia).
-н: Cárdenas Cárdenas, María Alejandra, зэрэг
Хэвлэсэн: (2023)

Heavy metal contamination of vegetables in urban and peri-urban areas. An overview
-н: Fischer, Gerhard, зэрэг
Хэвлэсэн: (2023)

Variability, correlation, and path analysis in erect and prostrate cultivars of cowpea (Vigna unguiculata [L.] Walp.)
-н: Araméndiz-Tatis, Hérmes, зэрэг
Хэвлэсэн: (2023)

Business Diagnostic Model: Case “Fábrica de café y chocolate El Agrario” San Vicente de Chucurí, Santander
-н: Medina Cruz, Javier, зэрэг
Хэвлэсэн: (2020)

Urban Food Production: A Contribution to the Fulfillment of the Sdgs. An Experience from University Social Projection
-н: Estupiñán Aponte, Luis Carlos
Хэвлэсэн: (2023)

José Martí and Human Rights
-н: Guadarrama González, Pablo
Хэвлэсэн: (2019)

Food Security of the Inhabitants of the Cucaita Village (Briceño, Boyacá) Period 2018-2022: A Reflective View
-н: Pedreros-Rua, César Julián
Хэвлэсэн: (2023)

Study of silvopastoral systems as an alternative for the sustainable management of livestock
-н: Arciniegas-Torres, Sandra Patricia, зэрэг
Хэвлэсэн: (2018)

Conditions for the development of the right to feeding as fundamental right
-н: Betancourt-García, Mauricio
Хэвлэсэн: (2015)

Heavy metals contamination: implications for health and food safety
-н: Reyes, Yulieth, зэрэг
Хэвлэсэн: (2016)

Practical proposal for the recovery of production and employment from the municipalities localities
-н: Cardona, Guillermo
Хэвлэсэн: (2003)

International BioLaw
-н: Bernal-Camargo, Diana Rocío
Хэвлэсэн: (2015)

Ancestral and Subsistence Food: Discourse and Control of Maize Cultivation and Consumption in Mexico, 1937-1961
-н: Pedroza Ortega, Luis Ozmar
Хэвлэсэн: (2023)

Food safety in Peruvian food restaurants for entrepreneurs
-н: Paucar Luna, Jorge, зэрэг
Хэвлэсэн: (2022)

Genes and expression of virulence factors in Escherichia coli isolated from production animals.
-н: Sáenz Rojas , Sebastián Alejandro, зэрэг
Хэвлэсэн: (2022)

Special disability pension and periodic humanitarian provision for victims of the armed conflict in Colombia
-н: Huertas Mendivelso, Diana Yeimy, зэрэг
Хэвлэсэн: (2017)

Legal argumentation and constitutional principles: their impact on private law
-н: Muñoz-Agredo, Mario Fernando
Хэвлэсэн: (2014)

Productos agrícolas para implementar huertas caseras en Altos de Cazucá, Soacha
-н: Paredes Guzmán, German Ricardo, зэрэг
Хэвлэсэн: (2018)

Three decades of cassava cultivation in Brazil: Potentialities and perspectives
-н: Bester, Adriano Udich, зэрэг
Хэвлэсэн: (2021)

Evaluation of byproducts of Solanum tuberosum and Daucus carota by FES as an alternative in animal feed
-н: Caro Cusba, Nidia Lorena, зэрэг
Хэвлэсэн: (2021)

Biostimulant activity of humic acids derived from goat manure vermicompost and lignite in relation to their structure and interaction with a PGPR strain under semiarid conditions
-н: Valero, Nelson, зэрэг
Хэвлэсэн: (2023)

Critical contributions for a look at health and safety at work
-н: Carreño Hernández, Ismael E., зэрэг
Хэвлэсэн: (2022)

Food in the Book «HACE TIEMPOS» by Tomás Carrasquilla. An Overview of Antioquian Cuisine from below in Times of Modernisation, 1870-1930
-н: Sierra Muñoz, Luis Fernando
Хэвлэсэн: (2023)

Caracterización del sistema logístico de distribución y acopio de la Bienestarina en la regional Cundinamarca
-н: Báez Becerra, María Katherine, зэрэг
Хэвлэсэн: (2018)

The right to health : a look at its application as a fundamental human right in Colombia and in the inter-american system for the protection of human rights
-н: Araque Ortiz, Margy Geraldine
Хэвлэсэн: (2022)

The right to health in Colombia : a look at its application as a fundamental human right in Colombia and in the inter-American system for the protection of human rights
-н: Araque Ortiz, Margy Geraldine
Хэвлэсэн: (2022)