Adequate nutrition in the light of international law
This research seeks to analyze the concepts and elements that structure the right to food, as well as the sources that serve as parameters by which States must be guided when developing their internal regulations. It was a dogmatic investigation of general scope. For this, the methodology of legal s...
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| Materialtyp: | Online |
| Språk: | spa |
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Universidad Pedagógica y Tecnológica de Colombia
2022
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| Länkar: | https://revistas.uptc.edu.co/index.php/derecho_realidad/article/view/14630 |
