Cultural significance of wild edible mushrooms in four municipalities of Boyacá (Colombia): Use of edible mushrooms in Boyacá
The cultural significance of an organism is determined by its value to a group of individuals. In the case of fungi, it has been evaluated using precise indicators that allow comparing ethnomycological knowledge between communities. In Colombia, ethnomycological knowledge is sheltered by peasant and...
Үндсэн зохиолчид: | Peña Cañón, Ehidy Rocio, Niño Fernandez, Yeina Milena, Enao Mejía, Luis |
---|---|
Формат: | Online |
Хэл сонгох: | spa |
Хэвлэсэн: |
Universidad Pedagógica y Tecnológica de Colombia
2023
|
Нөхцлүүд: | |
Онлайн хандалт: | https://revistas.uptc.edu.co/index.php/ciencia_en_desarrollo/article/view/15082 |
Ижил төстэй зүйлс
- Ижил төстэй зүйлс
-
Effect of cyclodextrin on the quality of blueberry fruits (Vaccinium corymbosum L.) cv. Biloxi
-н: Roncancio-Chaparro, Richard Alexander, зэрэг
Хэвлэсэн: (2022) -
Análisis de datos espaciales del Índice de Necesidades Básicas Insatisfechas en la Región Andina
-н: Aponte Gómez, Carolina, зэрэг
Хэвлэсэн: (2016) -
Morphological responses of Andean blueberry (Vaccinium meridionale Swartz) plants growing in three environments at different altitudes
-н: Becerra, Andrés David, зэрэг
Хэвлэсэн: (2022) -
Edible coating in the post-harvest conservation of endemic mangaba
-н: Silva Siqueira, Ana Paula, зэрэг
Хэвлэсэн: (2018) -
Edible coating in the post-harvest conservation of endemic mangaba
-н: Silva Siqueira, Ana Paula, зэрэг
Хэвлэсэн: (2019)