Cicirello, E. (2024). The “good taste” between the quantitative and qualitative model. Relevant social groups in Mendoza viticulture (1960-1990). Universidad Pedagógica y Tecnológica de Colombia.
শিকাগো স্টাইল (17 তম সংস্করণ) উদ্ধৃতিCicirello, Emmanuel. The “good Taste” Between the Quantitative and Qualitative Model. Relevant Social Groups in Mendoza Viticulture (1960-1990). Universidad Pedagógica y Tecnológica de Colombia, 2024.
M.L.A (9 ম সংস্করণ) উদ্ধৃতিCicirello, Emmanuel. The “good Taste” Between the Quantitative and Qualitative Model. Relevant Social Groups in Mendoza Viticulture (1960-1990). Universidad Pedagógica y Tecnológica de Colombia, 2024.
সতর্কবাণী: সাইটেশন সবসময় 100% নির্ভুল হতে পারে না.