Ripeness determination in feijoa fruits by using a computer vision system and colour. information

Determine the ripeness of agricultural products generally depends on an analysis by human experts. The final decision on the state of maturity where the product is found, requires correlating some of their physical features with chemical and internal characteristics of the fruit. The need to preserv...

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Detalles Bibliográficos
Main Authors: Bonilla-González, Juan Pablo, Prieto-Ortiz, Flavio Augusto
Formato: Online
Idioma:spa
Publicado: Universidad Pedagógica y Tecnológica de Colombia 2016
Subjects:
Acceso en liña:https://revistas.uptc.edu.co/index.php/investigacion_duitama/article/view/5603