Ripeness determination in feijoa fruits by using a computer vision system and colour. information

Determine the ripeness of agricultural products generally depends on an analysis by human experts. The final decision on the state of maturity where the product is found, requires correlating some of their physical features with chemical and internal characteristics of the fruit. The need to preserv...

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Detaylı Bibliyografya
Asıl Yazarlar: Bonilla-González, Juan Pablo, Prieto-Ortiz, Flavio Augusto
Materyal Türü: Online
Dil:spa
Baskı/Yayın Bilgisi: Universidad Pedagógica y Tecnológica de Colombia 2016
Konular:
Online Erişim:https://revistas.uptc.edu.co/index.php/investigacion_duitama/article/view/5603