Which is the best supply chain for perishable fruits, Lean or Agile?

It is estimated that one-third of global fruit production is lost or damaged. In developing countries, post-harvest losses that often exceed 50%, together with the growth of global consumption, generate various problems of supply and distribution throughout the supply chain. This article evaluates t...

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Podrobná bibliografie
Hlavní autoři: Orjuela-Castro, Javier Arturo, Morales-Aguilar, Fredy Santiago, Mejía-Flórez, Laura Fernanda
Médium: Online
Jazyk:spa
Vydáno: Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2018
Témata:
On-line přístup:https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/5950